Comparative studies of vegetative growth and nutritional properties of two basils (Ocimum gratissimum L. and Ocimum basilicum L.). Agr. Foo. Nat. Res. J. [Internet]. 2024 Sep. 30 [cited 2025 Jun. 6];3(2):314-9. Available from: https://journals.unizik.edu.ng/afnrj/article/view/5053