OKORIE, C.; ONWUKA, G. I.; OBASI, N. E. Effect of Different Preprocessing Methods on the Proximate Composition of Bottled Tigernut (Cyperus esculentus) Milk Varieties. e-Proceedings of the Faculty of Agriculture International Conference, Awka, Nigeria, p. 382–388, 2024. Disponível em: https://journals.unizik.edu.ng/faic/article/view/3523. Acesso em: 21 may. 2024.