OLISE, A. N.; ENWEANI-NWOKELO, I. B. EVALUATION OF NUTRITIONAL VALUES, PHYTOCHEMICAL CONSTITUENTS AND IN VITRO ANTIOXIDANT STUDIES OF SIX INDIGENOUS NIGERIAN PLANTS. Journal of Biomedical Investigation, [S. l.], v. 11, n. 2, p. 97–115, 2023. Disponível em: https://journals.unizik.edu.ng/jbi/article/view/2537. Acesso em: 3 jul. 2024.